COUSIN VINNIE'S BUFFALO CHICKEN WINGS & SAUCES MENU
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Train Wreck* - our #1 seller – garlic, buffalo & mustard
Garlic - the very best garlic sauce in town!
Garlic Parmesan - garlic wings and grated parmesan cheese
Garlic Buffalo - garlic wings with a drizzle of Buffalo sauce
Teriyaki* - a bourbon-based teriyaki, sweet - not salty!
Teriyaki Jerk - teriyaki wings sprinkled with dry jerk seasoning
Hawaiian - teriyaki based with a twist of pineapple
Hawaiian Jerk - Hawaiian wings with jerk sauce drizzled on it
XX Caribbean Jerk - a spicy island flavor of love
Raspberry - great on wings, dings, chicken strips & poppers
Wild Mustard - a sweet, tangy, Southern mustard sauce – amazing!
Barbecue - a sweet-savory southern barbecue flavor
XX Hot Barbecue - just like it sounds, pretty spicy!
Bayou Barbecue - Louisiana taste meets up with Texas!
Mango Habanero: Our home made Mango Tango, Sweet mango flavor
with a sweet heat to follow!
​Wimpy - no heat, a mild Buffalo wing flavor
On the Fence - a little spicy
Bad To the Bone* - the perfect heat
6, on a scale from 1 – 10
XX - getting pretty hot now
Burn Your Bottom - usually the next morning!
Purple Heart - for guests who do hot wings!
"Viniegar" - a vinegar tangy Buffalo
Flavors and Sauces
XX Frankenstein* - a killer combination of all of our sauces!
XXXX SWOT* - Cousin Vinnie's favorite wing sauce – sweet & hot!
XXX Grand Champion - savory, sweet, spicy, tangy, barbecue flavor
Samurai* - Japanese for "makes a damn good wing sauce too!
Sweet Chili - a sweet and sour sauce with mild red chili flakes
Black-N-Gold - A cajun garlic sauce with blackening seasoning...OMG Good!
We offer gift certificates for friends and family!
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS,
ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
Dry Seasonings
Cousin Vinnie's Wing Dust - a delightful blend of seasonings especially prepared for poultry
Lemon Pepper - lip smacking' goodness, a spicy citrus flavor
Salt-N-Vinegar - right out of the clubhouse at st. Andrews
Jerk - 19 Caribbean seasonings doing the calypso dance
Old Bay - legendary for its use on seafood & chicken
Frankenstein Dry* - a killer combination of all of our dry seasonings!
DRY CAJUN: A long lived rustic seasoning from the swamp lands of Louisiana, the home of the Cajun cuisine.
